Skip to content

Tag Archives: beef recipes

Slow Cooker Barbacoa Beef

PrintAuto Draft Prep Time: 10 minutesCook Time: 8 hours, 15 minutesTotal Time: 8 hours, 25 minutes Yield: 8 servings You can use a less expensive cut of meat for this recipe; the slow cooking will make it nice and tender by the time you’re ready to serve it. The chipotle will give the beef a […]

Read more »

Stuffed Acorn Squash

PrintStuffed Acorn Squash Prep Time: 20 minutesCook Time: 1 hourTotal Time: 1 hour, 20 minutes Yield: 4 servings Meat and vegetables in one convenient entree. Experiment with different spices, or you might even try ground chicken.Ingredients2 each acorn squash 1 pound ground beef or ground turkey 1 cup chopped onion 1 clove minced garlic 1 […]

Read more »

Shredded Tex-Mex Beef Sandwiches

PrintShredded Tex-Mex Beef Sandwiches Prep Time: 20 minutesCook Time: 10 hoursTotal Time: 10 hours, 20 minutes Yield: 6 Ingredients2 pounds beef roast 3 cloves minced garlic 2 tsp. chili powder 1/2 tsp. smoked paprika 1 tsp. ground cumin 1 tsp. dried oregano 1 Tbsp. unsweetened cocoa powder 1 cup chopped sweet pepper (red or green) […]

Read more »

Hearty Beef Soup

PrintHearty Beef Soup Prep Time: 20 minutesCook Time: 5 hoursTotal Time: 5 hours, 20 minutes Yield: 6 servings Ingredients1 pound beef stew meat 2 Tbsp. flour 1 Tbsp. canola oil 1/2 cup sliced onion 1 clove minced garlic 1 cup frozen corn kernels 1 cup sliced carrots 2 cups diced white potatoes 1 can (28 […]

Read more »

Patty Melts

PrintPatty Melts Ingredients1 pound lean ground beef 1 Tbsp. Worcestershire sauce 1 clove minced garlic sea salt and pepper to taste 1 Tbsp. olive oil 1/2 cup sliced onion 8 oz. sliced mushrooms 4 slices Swiss cheese 8 slices toasted rye breadInstructionsIn a bowl, mix together the sirloin, Worcestershire sauce, minced garlic, sea salt and […]

Read more »

Slow Cooker Ruben Sandwiches

PrintSlow Cooker Ruben Sandwiches Yield: Makes 4 servings. Ingredients1 1/2 pounds corned beef brisket , cooked 1 jar sauerkraut , drained 1/2 cup thousand island salad dressing 2 cups Swiss cheese , shredded 8 slices Rye bread , toasted InstructionsPlace meat in slow cooker. Spread sauerkraut over the meat. Drizzle the 1/2 cup salad dressing […]

Read more »

Meatballs and Gravy

PrintMeatballs and Gravy Yield: Makes 4 servings Comfort food that’s on the table quickly. Ingredients1 1/4 pounds ground beef 1 egg 1/3 cup bread crumbs 1/2 tsp. granular garlic 1 tsp. Italian seasoning 1/2 tsp. ground black pepper 1 Tbsp. olive oil 1 cup yellow onion, sliced 2 cups beef broth InstructionsHeat oven to 350 […]

Read more »

Swiss Steak

PrintSwiss Steak Quick, easy, and traditional. This recipe will help you get dinner on the table quickly. Ingredients1 1/4 pounds patio steak 2 Tbsp. unbleached white flour sea salt & pepper to taste 1 Tbsp. olive oil 1 can tomatoes, diced Italian Style, 14.5 oz. 1/2 cup onion, yellow , sliced 1/2 cup celery , […]

Read more »

Grandma’s Spaghetti Sauce

PrintGrandma’s Spaghetti Sauce This recipe makes a generous batch that can be frozen in smaller quantities for those last-minute meals. Grandma’s recipe doesn’t include the crushed tomatoes with basil, but I like the flavor it adds to the sauce. I use the organic tomato puree and crushed tomatoes, but any brand will work. Just make […]

Read more »

Cheesesteak Sandwiches

PrintCheesesteak Sandwiches A lighter version that can save you as much as 600 calories compared to the fast-food alternative. Ingredients2 Tbsp. non-fat Greek yogurt 2 Tbsp. olive-oil based mayonnaise 1/4 cup bleu cheese, crumbled 1 pound flank steak (skirt steak or a sirloin could also be substituted) 2 cloves garlic, minced 4 each whole wheat […]

Read more »