Broiled Steak with Herbed Butter

Ingredients

• 2 Tbsp. Worcestershire sauce
• 1 pound top round or sirloin steak
• 3/4 tsp. granular onion
• sea salt & pepper to taste
• 1/4 cup butter, softened
• 1 clove garlic, minced
• 2 Tbsp. chopped fresh parsley
• 1 tsp. dried thyme

Instructions

1. Season the steak with granular onion, sea salt and pepper.
2. Place steak in a reclosable bag, along with the Worcestershire sauce.
3. Marinate for at least 20 minutes, or up to 24 hours.
4. Set oven rack 5 inches from broiler and preheat.
5. Mix together the butter, minced garlic, parsley and thyme.
6. Broil steaks for 4-5 minutes on each side.
7. Remove from oven and spread butter evenly over steak.
8. Broil for 1 additional minute.