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Orange Ginger Carrots

Orange Ginger Carrots

This is a quick and easy side dish that my kids love!

Ingredients

  • 2 cups sliced carrots
  • ¼ cup orange juice
  • ½ tsp. ground ginger
  • sea salt to taste

Instructions

  1. Place all ingredients in a covered 1-quart sauce pan, making sure that carrots have been moistened with the orange juice and spices are mixed through.
  2. Cook with the lid over medium-low heat until carrots are tender.
  3. Drain any excess liquid before serving.
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