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Chicken - How to Cook It, What to do with Leftovers
 

Chicken is one of the staples of my diet, but that means that I am frequently looking for new and interesting ways to serve it.  I get bored eating the same thing over and over, but I want to make sure that what I fix is tasty and as healthy as possible.  As I've said before, the close you are to eating the food in its natural state, the better off you are nutrtionally.  The more a food is processed, the more nutirents it loses.  I have several recipes that start with roasting a whole chicken, using as much of it as possible, and then using the carcass to make my own chicken broth, which I then freeze.  That way, I know how it was prepared and that it doesn't have anything in it that I don't want there.  If you want to give it a try, the resources are on this site.

I hope that you and your family find some of these ideas appealing and tasty.  Enjoy!

Cheesy Chicken Casserole

Oven Baked Chicken and Biscuits

Chicken Broth 

Chicken and Broccoli Braid

Chicken Gyros

Chicken Marsala

Chicken Parmigiana

Chicken Pot Pie

Easy Chicken Cordon Bleu

Honey Sesame Chicken 

Kyle's Chicken 

Lemon Dill Chicken

Marinated Chicken Breasts with Raspberry Salsa

Mom's Chicken and Rice

Orange Chicken

Oven Fried Chicken Tenders  

Slow Cooker Chicken and Dumplings 

Stewed Chicken with Mushroom Gravy

Stir-Fry

Stuffed Sandwiches

Turkey Sliders

Turkey Tacos

White Chicken Chili 

 

 

 



 

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