Ham & Cheddar Melts

Ingredients

• ½ cup mayonnaise
• 1 tsp. dill
• ¼ tsp. celery seed (optional)
• 8 slices wheat bread
• ¾ lb. sliced ham
• 4 slices cheddar cheese
• 1 tomato, sliced

Instructions

1. Combine mayonnaise, dill and celery seed in a small bowl. Toast the slices of bread. Spread each piece of bread with about 1 tablespoon of the mayonnaise.
2. For each sandwich, place 3 ounces of ham and one slice of cheese on a slice of bread.
3. Grill in a toaster oven (or in a conventional oven) until the cheese is melted -- about 3 to 5 minutes. Remove sandwich from the oven and top with a slice of tomato and another slice of bread. Makes 4 sandwiches.